1 1/2 C milk
1 C flour
2 eggs
1 T cooking oil
1/4 t salt
2 t sugar
1. Mix all ingredients together WELL. I actually put everything into my Kitchen Aid and let it mix for 2-3 minutes.
2. Heat a skillet over medium heat. When it’s nice and hot spray it with cooking spray and pour some into the pan. Twist the pan around in a circle until the batter covers the bottom evenly.
3. Cook until the bottom starts to become golden brown. Lift up the edge with a fork and flip it over.
4. Cook on the other side until it’s golden brown as well.
5. Fill as desired and serve!
* I make these in the blender, its the only way to not have lumps of flour.
* This recipe makes 10 crepes - so it needs to be doubled for my crew.
* These look a lot better if you use a small pan, instead of a big one.
