Saturday, October 3, 2015

Cinnamon Butter

Source:  food.com



1/2 c. butter, salted, softened
1/3 c. powdered sugar
1 t. cinnamon

DIRECTIONS

  1. In a small bowl, with a handmixer, beat butter till fluffy.
  2. Add powdered sugar slowly, blending well.
  3. Add cinnamon to mixture and blend well.
  4. Scoop into a small container-serve immediately or refrigerate.

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