Source: sixsistersstuff.com
6 red potatoes (quartered)
1 (28 ounce) can diced tomatoes (do not drain)
1 (16 ounce) bag baby carrots
1 onion (diced)
4 Tablespoons flour
1 Tablespoon garlic powder
2 teaspoons paprika
3 teaspoons lemon pepper
1/4 teaspoon salt
3 Tablespoons olive oil
8 chicken drumsticks
DIRECTIONS:
Lightly grease slow cooker with non stick cooking spray.
Place the quartered potatoes in the bottom of the slow cooker. Pour diced tomatoes over the top.
Add in baby carrots and sliced onion pieces.
In a medium bowl combine the flour, garlic powder, paprika, lemon pepper, salt, and olive oil.
Rub each chicken piece with the spice mixture and place in the slow cooker.
Cook on low setting for 6-7 hours.
Lightly grease slow cooker with non stick cooking spray.
Place the quartered potatoes in the bottom of the slow cooker. Pour diced tomatoes over the top.
Add in baby carrots and sliced onion pieces.
In a medium bowl combine the flour, garlic powder, paprika, lemon pepper, salt, and olive oil.
Rub each chicken piece with the spice mixture and place in the slow cooker.
Cook on low setting for 6-7 hours.
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