Source: Stacia M.
1 lb. stew meat
1 8 oz. sour cream
2 T. flour
2 t. beef bullion granules
1 can cream of mushroom
1 T. minced onion or 1/2 small yellow onion
1 T. butter
Brown stew meat and set aside. Mix all other ingredients and put in crock pot with browned stew meat. Cook on low for 2 hours. Serve over egg noodles.
* I always take the cheap way out and buy the cheaper version of stew meat, Winco calls it "assorted meat" - all it is, is assorted fat from lots of meat! I end up throwing half of it away because it's so fatty! Just buy the real stew meat!
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