Tuesday, October 15, 2013

Sweet Pork

Source:  Alison B.

Pork roast
1 8 oz. tomato sauce
1 8 oz. Mexican tomato sauce
1 c. brown sugar

Put roast in crock pot.  Combine remaining ingredients and put over roast.  Cook for 7 1/2 hours on low.  Shred meat and let sit in sauce another 1/2 hour. 

Toppings:  cheese, sour cream, lettuce, tomatoes, olives, cilantro, lime wedges, avacado

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