Source: Kim C.
Salsa:
1 lb. strawberries
3 kiwis
2 apples
Small box of raspberries or grapes
1 T. brown sugar
2 t. sugar
2 T. fruit preserve, any flavor
Chop fruit very fine and mix.
Tortilla Chips:
10 tortillas
Butter
1/2 c. sugar
1/2 t. cinnamon
Spread butter on tortillas. Sprinkle cinnamon/sugar mixture on top. Cut into wedges. Bake on cookie sheet at 325 degrees for 8-10 minutes.
No comments:
Post a Comment